The menu featured delicious Southern Fare - Reuben with Smoky Bacon Thousand Island Dressing, Egg Salad Sandwiches, Grilled Pimento Cheese, Goat Cheese & Caramelized Onion Flatbread, Pulled Pork with Pineapple Chutney and Caesar Salad Jars. I don't think anyone went home hungry after that spread.
In our family, we never skip the sweets so it was only fitting to have a selection of desserts for everyone to enjoy. The pastry team at The Fearrington Village made the cake from scratch with the freshest ingredients from their farm. Italian Meringue Buttercream and fresh Strawberry jam for the win! I can't forget about the favors - custom cookies from Southern Sugar Bakery in Raleigh. Angie and Christin take such pride in their work, they don't miss any detail when creating the most delicious and beautiful cookies.
Every time I look at this picture, my eyes fill with the happiest of tears. The precious, little girl hidden inside that growing belly doesn't know yet but she hit the Mommy and Daddy jackpot. My sister is one-of-a-kind. She loves fiercely. She has a heart of gold. She is thoughtful in every action. She defines independence. She aspires to be greater then yesterday. She values her family, friends and faith. She is the absolute best and I am lucky to call her my sister.
I surprised Sara by asking everyone to "please bring a book instead of a card. A book is a treasure full of insight, read over and over to teach and delight. So instead of a card for baby and mother, please give a child's book with your thoughts in the cover." The story behind everyone's book choice and the sweetest notes that were written inside will be cherished forever.
Baby Shower Vendors:
Floral Invitation Suite: Casey Joan Design
Baby Shower Banner: Ink Party Paper Emporium
Oh Baby Cake Topper: Inspired Little Parties
Venue: The Fearrington Village
Food: The Granary Restaurant at The Fearrington Village
Cake: The Pastry Team at The Fearrington Village
Flower Arrangements: The Floral Team at The Fearrington Village